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Shallots

Often used in fine French cuisine, shallots have a delicious, delicate onion flavor excellent for sauces or vinaigrettes to serve with vegetables, meat and fish dishes. Harvest when tops die down in midsummer, about 80 days after planting. Replant smaller bulbs in fall for next season's harvest.
Companion Plants

Cucumber

Pepper

Tomato
Plant Details
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Common name
Shallots
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Botanical name
Allium ascalonicum (cepa var. aggregatum)
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Variety
na
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Zone
Grow as an annual
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Light
Sun
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Height
24" (61 cm)
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Habit
Clumping
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Feed
Fertilize once a month
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Water
Water weekly during dry spells
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Bloom Color
Brown
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Bloom Time
No bloom
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Maintenance
Keep weed-free