USDA Zone 4 (-30°F) to USDA Zone 9 (20°F).
12" (31 cm)
Weekly during dry spells
Fragrant foliage with a classic thyme flavor and aroma. Outstanding for seasoning poultry, fish and pork, in sauces, soups and herbal vinegar. Good companion plant for tomatoes. Dry or freeze leaves for winter use, or grow in a pot indoors.